There are many household items that we have in our kitchen and we often ignore how beneficial these are even after they have lost their shelf life. Also, it is a good idea to use your leftover food to create some amazing and healthy cuisine. All of this can be achieved by following and keeping in mind a few DIY hacks and be a little creative while using things you already have in your home.
There are many TV programs that you might also have a look at to learn the art of using home objects and create some amazing food and make it more presentable using DIY hacks and skills in the kitchen. Spectrum Silver packages offer a wide range of channels where you can learn this very useful art and creative very easily. Here are a few DIY hacks for your kitchen that you can start with:
Slice Steak Fries
If you are having a craving for some scratch-made potato wedges as you see in the restaurant then you can head straight to your kitchen drawer. Then cut out an end of the potato to maintain its stability then push them through an apple slicer. This will give them a clean slice for you to enjoy. This is going to work even better if you are using sweet potatoes.
Freezing a Soup Starter for Later Use
If you want to keep your soup fresh even for use after a year, then you can freeze your vegetables in bags that you can seal back during peak times. Remember, this will work best if you will combine ⅔ onions along with ⅓ of carrot and celery. These steps should always be followed for the best results. You will feel that this will add more to the aromatic blend and result in sweet flavor soups and broths. Your veggies will last for 8 to 12 months and will maintain the same blossom and freshness in winter.
Creative Way to Use Sheet Pans for Your Dinner Table
Sheet pans are not used for dinner only. These can also be used to keep things organized and in place while you prepare your meals. Use your sheet pans to the ingredients required for the recipe in one place so that you don’t end up making a mess and make more effort cleaning your kitchen.
Ways to Keep Your Cookies Soft
If you want to keep your cookies and other food that you have baked soft after baking, you can add a slice of white bread from the store in an airtight jar or container. This will help you keep your cakes, muffins, cookies maintain their softness and freshness as if they have just come out of the oven.
Upgrade and Design a DIY Mason Jar Shaker
You must be having those big and bulky supplies for baking and spices to add more spice to your life and food. One of the things that you can do is you can save the lids from parmesan shakers and bring back together small-sized mason jars. You can then screw the lid on it and you can get a handy way to sprinkle spices and get a calculated measurement of the ingredients as well.
Use Your Lazy Susan to Its Potential
The next time you plan on baking your favorite food, pick a spot for icing, sprinkles and sugars. You can do the same using your Lazy Susan. This will not help you not only with making your kitchen more organized but also will add more fun when you are decorating or seasoning your food.
Don’t Have a Proofing Drawer, No Problem!
Your kitchen might not turn out to be the ideal place to get good proof on your homemade bread or any other bakery items created at home. This might be the case in the winter when you might need a warm space for your bread and the cold might make things difficult for you. If this is how it is for you, then you can simply place the dough in the oven and don’t turn it on. Place a pan of water that is below the boiling temperature below your dough and shut the door of your oven. The warm and humid interior will help your dough to get a nice and clean lift.
In the end, these hacks always work and make your baking and cooking experience more fun and organized. The good thing about these hacks is that you don’t have to spend any extra amount on buying any extra equipment or accessories. Everything can be done just by the objects and utensils that are available at home.
About Caroline Eastman:
Caroline is doing her graduation in IT from the University of South California but keens to work as a freelance blogger. She loves to write on the latest information about IoT, technology, and business. She has innovative ideas and shares her experience with her readers.